Experience design
Summer culinary camp
House identities, shared rituals, and hands-on activities gave young participants a place in the camp’s story.
Selected work
Explore the briefs, creative decisions, and practical details behind food brands and experiences.
Brand strategy & consulting
Salus
A meal subscription concept considered from both sides: what customers choose and how the kitchen delivers it.
Experience design
Coffee & chocolate
An exhibition journey through sourcing, making, tasting, and learning, with a distinct role for each zone.
Concept development & identity
Auntie. Kiko. Tofu.
Chinese comfort food with the warmth, humour, and character of a shared household.